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Natural Snow White Pumpkin Seed Kernels

Natural Snow White Pumpkin Seed Kernels

With more than 20 years of foreign trade experience in agricultural products, we own two standardized factories in Junan and Lanling with independent full-process production control. We select high-quality fresh pumpkin seeds and adopt refined peeling technology to produce plump, white, dry and original-flavor pumpkin seed kernels. Odor-free, impurity-free and mellow in taste, pure natural, it is an ideal choice for food processing, snacks, baking ingredients and global foreign trade procurement.

PRODUCT INTRODUCTION

PRODUCT INTRODUCTION

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Our snow white pumpkin seed kernels are sourced from high-quality producing areas with double screening by manual and machine to remove defective seeds and impurities. Adopting physical peeling and low-temperature drying technology, it retains original color and nutrition to the greatest extent. The kernels are complete, plump, evenly white, thick and crispy. Processed in aseptic workshops in strict accordance with international food standards, no bleaching, no sulfur smoking, no preservatives and no extra additives. With stable quality, long shelf life and easy transportation, it supports bulk export, customized packaging, baking and food industrial processing, serving global clients steadily.

 

 
Health Benefits

  

Supplement trace elements and boost physical vitality for daily health care 

  

Rich in antioxidants to relieve physical fatigue 

  

Adequate dietary fiber promotes intestinal digestion

  

Low-fat original taste, suitable for vegetarians, fitness crowd and all ages

 

 

Ways of Consumption

 

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Direct eating

It is ready-to-eat after opening the bag, with mellow and crispy taste, no extra additives, retaining original nutrition. Suitable for office, home and travel use, ideal for all ages, it's a healthy snack to replenish energy anytime, clean and convenient.

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Baking

It can be added to bread, cakes, biscuits, oats and other baking ingredients to enhance aroma and taste, or decorate yogurt and desserts. Natural and additive-free, suitable for home baking, dessert shops and food factory mass production.

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Cooking

It can be used in Chinese cold dishes, stir-fries, porridge and soups, or added to Western salads, pasta and light meals, adding nutty aroma and crispness. No pretreatment needed, versatile for home and catering cooking.

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Deep processing

It can be used as core raw material to process flavored pumpkin seeds, pumpkin seed powder, nut gift boxes, meal replacement powder, nut butter and baking fillings, meeting needs of food factories, brand packaging and foreign trade wholesale.

 

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Common Problem

Are the seeds bleached or sulfur-fumigated?

Adopt pure physical processing, no bleaching, no sulfur treatment and no additives, 100% natural and export-grade safe.

What is the shelf life and storage method?

Seal and store in cool, dry and dark place. Vacuum packaging shelf life is 12 months at room temperature.

Do you support OEM and bulk orders?

Custom packaging and OEM are available. We accept large bulk orders and small trial orders.

Can you provide export documents and test reports?

Full sets of export documents including test reports and health certificates can be provided.

 

 

Cooperation Vision

Relying on China's superior pumpkin seed production capacity and mature foreign trade service system, we are committed to providing cost-effective and high-quality pumpkin seed products for global partners. We offer one-stop foreign trade services such as quick quotation, sample delivery, full logistics tracking and customized solutions, helping partners develop markets, enhance competitiveness, and work together to win new opportunities in the global nut ingredients market.

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