We own two standardized raw material processing factories in Linyi, equipped with exclusive dust-free peeling and sorting workshops for broad bean deep processing, holding HACCP and HALAL international food certifications. With more than 20 years of experience in grain and nut raw material export, we adhere to credible trading principles: bulk goods are strictly consistent with confirmed samples, official third-party test data replace oral commitments, and full-process standardized quality control replaces fancy marketing. All cooperation is bound by formal sales contracts, we always prioritize long-term trust over one-time short-term profits.
Fully Quantified & Standardized Blanched Broad Beans
High-quality blanched broad beans for fried snack processing, canned food, bakery and wholesale retail depend on refined whole-process workshop management rather than over-packaged marketing. Our broad beans go through raw material cleaning, constant-temperature soaking, precise peeling, multi-stage screening, color sorting, metal detection and sealed constant-temperature storage. Each production procedure adopts quantitative index control to guarantee uniform creamy white color, ultra-low broken rate and strict food safety indicators of every batch.
Strict Raw Material Screening & Fixed Constant Temperature Peeling Process
We select fully mature plump broad beans, strictly eliminate shriveled, worm-eaten, moldy, discolored and damaged beans. Fixed soaking temperature and peeling pressure effectively control residual peel rate, avoid grain browning and mildew during storage, ensure uniform natural ivory color and stable crisp processing performance for each batch.
Multi-spec Precise Grading & Ultra-low Residual Peel & Broken Rate
Adopt multi-stage automatic vibration screening combined with manual secondary inspection. We supply whole blanched broad beans, half broad beans and broad bean fragments with unified grain specifications. Residual peel rate, broken rate and foreign grain impurity are controlled within ultra-low range, greatly reducing buyers' secondary sorting labor cost, raw material waste and finished product defective rate in snack frying, canning and food deep processing industries.
Sufficient Production Capacity & On-time Contract Delivery
Two standardized processing factories located in Linyi with stable raw material reserves and sufficient annual output. Standardized production scheduling fixes the cycle of peeling, sorting, drying and container loading to ensure on-time shipment. The grain color, broken rate and physical indicators of each batch remain highly consistent to guarantee uninterrupted supply for buyers' food processing and channel wholesale business.
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