Peeled Whole Broad Beans Without Shell

Product Name:Peeled Broad Beans
Processing:Dried
Type:Beans

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PRODUCT INTRODUCTION

Products Introduction

Product Name	Peeled Broad Beans
Specification	12mm 13mm
MOQ	1*20'FCL
Moisture	15%max
Admixture	0.5%max

The benefits of broad beans

Broad beans are a nutritious type of legume and possess various health benefits. Here are the main benefits of broad beans:

1.Broad beans are rich in nutrition, containing abundant plant protein, dietary fiber, vitamins, minerals, etc. They are suitable for vegetarians to supplement protein and are beneficial for digestive health, supporting metabolism and immune system.

2.Broad beans can lower cholesterol, regulate blood pressure and promote cardiovascular health.

3.Broad beans can increase satiety, are low in calories and high in fiber, and are beneficial for weight management.

4.Broad beans are rich in antioxidants such as polyphenols and flavonoids, which can help combat free radicals, delay aging and prevent chronic diseases.

The added value of broad beans

Broad beans can not only be eaten directly, but also their added value can be enhanced through processing and utilization, and they are widely applied in food, agriculture, medicine and other fields.

Food Processing

Soybean canned food: Processed into canned form to extend shelf life and facilitate consumption.

Soybean flour: Ground into powder, used for making bread, cookies, noodles, etc., to increase protein and fiber content.

Soybean protein: Extracted from plant protein, used in vegetarian foods, protein powder, etc.

Soybean snacks: Made into fried, baked, etc. snacks, such as soybean chips, spiced soybeans, etc.

Medicines and health supplements

Medicinal value: In traditional medicine, used for treating edema, indigestion, etc.
Health supplements: Extracting components such as antioxidants, dietary fibers, etc., used in health supplements, such as products for lowering blood lipids and blood sugar.