| Name | peanut kernels |
| Size | 24/28 28/32 34/38 40/50 50/60 60/70 |
| Type | round type and long shape |
| Package | 25kg vacuum bag or carton,and small package Packaging can be customized upon request |
ADVANTAGE:
Premium Quality
Handpicked and expertly processed to retain optimal taste and texture.
01
Natural Preservation
Peanuts should be stored in a cool, dry and ventilated place.
02
Long Shelf Life
Proper storage ensures durability and extended freshness.
03
Versatile Use
Ideal for snacks, roasted products, or as a key ingredient in food manufacturing.
04
F A Q
What is the minimum order quantity (MOQ)?
The standard MOQ is one full container. Please reach out for clarification on smaller orders or specific product variants.
How can I place an order?
You can send an inquiry through the "SEND INQUIRY" section at the bottom of the page, or directly contact our trade manager listed under the "Contact Information" section.
How is product quality ensured?
Our peanuts undergo regular inspections and testing by certified labs to ensure consistency. Every step of the production process, from harvesting to packaging, is monitored by our skilled team.
What information is needed for a quote?
To provide a precise quote, please provide your destination port, desired product specifications, and order quan
Nutritional Composition (Approximate per 100g serving)
Energy: ~560-580 kcal
Protein: ~25-28 g
Total Fat: ~45-50 g (mostly unsaturated)
Carbohydrates: ~15-20 g
Fiber: ~8-9 g
Magnesium: ~160-170 mg
Si Li Hong peanuts, known for their distinctive red skin and compact kernels, are not only a culinary delight but also a powerhouse of nutrition. Here is a breakdown of their key nutritional benefits:
1. Rich in Healthy Fats
Heart-Healthy: They contain a high proportion of monounsaturated and polyunsaturated fats, particularly oleic acid. These fats are known to help lower bad cholesterol (LDL) levels while maintaining good cholesterol (HDL), reducing the risk of heart disease and stroke.
Energy Dense: The fat content provides a concentrated source of energy, making them an excellent snack for athletes or those needing a sustained energy boost.
2. High-Quality Plant Protein
Muscle Building & Repair: Peanuts are an excellent source of protein, making them a great option for vegetarians and vegans. Protein is essential for building and repairing tissues, muscle growth, and maintaining a healthy immune system.
Satiety: The combination of protein and fat helps keep you feeling full and satisfied longer, which can aid in weight management.
3. Abundant in Dietary Fiber
Digestive Health: The fiber content promotes regular bowel movements and helps prevent constipation. It feeds the beneficial bacteria in the gut, contributing to a healthy microbiome.
Blood Sugar Control: Fiber slows down the absorption of sugar into the bloodstream, preventing sharp spikes in blood glucose levels. This makes Si Li Hong peanuts a smart snack choice for individuals managing type 2 diabetes.
4. Packed with Vitamins
Vitamin E (Alpha-Tocopherol): A powerful antioxidant that helps protect your body's cells from damage caused by free radicals. It also supports skin health and immune function.
B-Complex Vitamins: They are rich in Niacin (B3), Folate (B9), Thiamin (B1), and Pantothenic Acid (B5). These vitamins are crucial for converting food into energy, supporting brain function, and forming red blood cells. Folate is particularly important for pregnant women.
5. Loaded with Essential Minerals
Magnesium: Essential for bone health, muscle and nerve function, and regulating blood pressure.
Phosphorus: Works with calcium to build strong bones and teeth and is involved in the body's energy production.
Potassium: An important electrolyte that helps counteract the effects of sodium, helping to maintain healthy blood pressure levels.
Copper & Manganese: Trace minerals that play vital roles in energy production, antioxidant defense, and bone health.
6. The Power of the Red Skin (Bioflavonoids)
Antioxidant Properties: Unlike blanched peanuts, the distinctive red skin of the Si Li Hong variety is rich in bioactive compounds like polyphenols and bioflavonoids (such as resveratrol and proanthocyanidins). These compounds act as antioxidants, helping to reduce inflammation and oxidative stress in the body.
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