Product Introduction
| Nutritional properties |
Omega-3 (ALA) ≥ 55%, Omega-6 ≥ 15%, no trans fatty acids |
| Additives |
No Artificial Additives/Preservatives |
| Storage conditions | Store in Cool & Dark Place, Refrigerate After Opening |
Core Advantages
Nutrition Locked
Low-temperature cold pressing avoids nutrient loss, maximizing Omega-3 retention.
Multi-Certified
Organic, Halal certifications available, meeting global market standards.
Versatile Application
Suitable for food, health supplement, cosmetic and pharmaceutical industries.
Stable Supply
Annual supply capacity of 5000MT, supporting long-term bulk orders.
Efficacy And Functions
The core value of flaxseed oil lies in its extremely high content of α-linolenic acid (Omega-3 unsaturated fatty acid), which is a type of essential fatty acid that the human body cannot synthesize on its own and must be obtained from food.
Improving skin health
The lignans in flaxseed oil have antioxidant properties, which can alleviate problems such as dry skin and eczema.
Lowering blood lipids
Flaxseed oil is rich in alpha-linolenic acid, which helps lower cholesterol and triglycerides, and improves cardiovascular health.
Enhancing antioxidant capacity
The antioxidant substances in flaxseed oil can protect the brain nervous system and slow down aging.
Boosting brain function
It is supportive for those with mental work and students.
Why Choose Us?
Our factory maintains a strict clean and tidy production environment. All workshops are well organized, sanitized regularly, and equipped with modern facilities. Floors, equipment, and working areas are kept clean to ensure food safety and high product standards.
Premium Quality
Wide Range of Products
Large Warehouse Capacity
Effective Logistics Services
Food Exhibitions and Certificates
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