Export Grade In Shell Peanuts

Raw materials originate from Shandong prime peanut planting belt. Porous sandy soil, abundant sunshine and large temperature difference help peanuts accumulate rich oil and natural sweet flavor. Peanuts are manually dug and sun-dried after full ripeness. Multi-stage mechanical sorting combined with manual selection removes undersized, deformed and rotten pods. Every batch is traceable to guarantee steady quality at source.

Four-step sorting process: gravity sorting, size grading, color sorting for moldy pods and final manual inspection to eliminate defective pods and tiny impurities. Production proceeds in enclosed dust-free assembly lines to avoid secondary pollution caused by dust and insects, ensuring consistent cleanliness and appearance of all batches.

We adopt low-temperature drying fresh-locking technology to precisely adjust moisture content, keeping peanuts dry without shell cracking. The peanuts withstand high temperature & stuffy sealed container environment during sea freight, free of mildew, pests and kernel rancidity. Appearance and taste remain unchanged upon arrival, bringing minimal sales loss for clients.

In-shell peanuts are rich in plant protein, unsaturated fatty acids and dietary fiber, popular aperitif snacks for all ages worldwide. Application: bulk & mesh bag retail in supermarkets; classic drinking snacks for bars and night markets; collocation ingredients for holiday nut gift boxes; raw materials for deep processing; wholesale distribution in agricultural markets. Raw peanuts suit healthy food lines while seasoned variants cater to mass market with continuous repeat orders overseas.