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Natural Dried Walnut Meat

Natural Dried Walnut Meat

Our walnut kernels are processed from premium inshell walnuts via professional shelling, double sorted by machine and manual work to eliminate broken, dark, moldy and worm-eaten kernels. The kernels are light creamy yellow, plump and rich in natural oil, featuring mellow slightly sweet taste without rancid bitterness. Dried at low temperature to lock original freshness, no bleaching or additives, fully retain natural nutrition of walnuts.

PRODUCT INTRODUCTION

PRODUCT INTRODUCTION

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Strict Raw Material Selection & Fixed Low-temperature Drying Process

 

We select fully mature high-quality walnut raw materials, strictly eliminate shriveled, moldy, worm-eaten, discolored and rancid oxidized kernels. Fixed drying temperature, humidity and duration precisely control moisture content, effectively avoid kernel browning, mildew and oil oxidation, ensuring uniform creamy ivory color and natural pure nutty flavor for each batch.

Multi-spec Precise Grading & Ultra-low Breakage Rate

 

Combined multi-stage automatic screening and manual re-inspection, we supply half kernel, quarter kernel, walnut pieces and walnut crumbs with unified specifications. Breakage rate, shell residue and impurity content are strictly controlled within ultra-low limits. High particle uniformity greatly reduces buyers' secondary sorting cost, raw material waste and production loss in baking, confectionery, energy bar and functional food deep processing.

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Wide Application & Complete Global Export Compliance Certificates

 

Widely applied in bakery, chocolate, energy cereal bar, health functional food, seasoning sauce, ice cream and supermarket retail OEM private label. Our factory holds HACCP and HALAL certification system, we can provide targeted qualification documents according to local regulatory requirements to meet the food market access standards of the Middle East, Southeast Asia, Europe, America and other global regions.

Fully Quantified & Standardized Walnut Kernels

 

We own two standardized raw material processing factories in Linyi, equipped with exclusive dust-free sorting workshops for walnut deep processing, holding HACCP and HALAL international food certifications. We adhere to credible trading principles: bulk goods are strictly consistent with confirmed samples, official third-party test data replace oral commitments, and full-process standardized quality control replaces fancy marketing promotion. All cooperation is bound by formal sales contracts, and we always prioritize long-term trust over one-time short-term profits.

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FAQ

Q: Will kernel color, nutty flavor and physicochemical indicators fluctuate between different batches?

A: No. We adopt fixed raw material screening rules, constant-temperature low-temperature drying parameters and unified color sorting procedures. Each batch will complete full physical, chemical, heavy metal and microbial testing before delivery to ensure highly stable and consistent quality of all batches.

Q: Do you have complete export certificates and batch test reports? Is the whole production chain traceable?

A: Yes. Our walnut dedicated dust-free sorting workshop holds HACCP and HALAL dual certifications. Each batch can issue official third-party CMA inspection reports, and the whole supply chain from raw material purchasing to finished goods delivery is fully traceable. We can provide targeted certification documents to meet the access regulatory requirements of different destination countries.

Q: What is your MOQ? Can I arrange sample orders for laboratory quality testing first?

A: We support flexible diversified order modes. With over 20 years of overseas market service experience, small-batch sample orders are acceptable for safety testing and local market trial sales; long-term bulk fixed-price supply contracts are also available to lock raw material cost and stable delivery lead time.

 

 

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